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Halloumi ‘bacon’ – smoky, meaty, umami
Battered halloumi and chips
Mushroom Wellington with spinach
Make your own aioli
Mixed basil pesto
Candied rhubarb garnish
Courgette burgers with feta
Harissa halloumi kebabs with spelt wraps
Spinach and feta pie
Garlic-ginger-chilli-soy dip and marinade
Victoria sandwich cake
How to grow mushrooms
Puffy, billowy, creamy, crispy Yorkshire puddings
Marinated halloumi baked in vine leaves
Vegan potstickers with tofu
Sour candied citrus peel
What I eat when no one’s looking
Mojito royale cocktail
Mushroom burgers with chickpeas