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Caramelised halloumi potato wedges
Candied blood orange slices
Mojito royale cocktail
Spinach and feta pie
How to grow mushrooms
Citrus salad with fennel and pomegranate
Vegan potstickers with tofu
Filo dough
Thai basil and citrus cocktail
Butternut squash Wellington with halloumi
Marinated halloumi baked in vine leaves
Halloumi cornbread with tomato and chilli
What I eat when no one’s looking
Sourdough spelt crackers with peppercorns
Perfect whole grains
Deep-fried eggs
Homemade chilli sauce
Halloumi ‘bacon’ – smoky, meaty, umami
Potato, pumpkin and halloumi gratin