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Deep-fried eggs
Vegetarian full English breakfast
Sour candied citrus peel
Mushroom Wellington with spinach
Caramelised halloumi potato wedges
Make your own aioli
Vegan Thai green curry
Artichokes with mint pesto (carciofi alla Romana)
Chipotle cheddar pie pops
Perfect whole grains
Battered halloumi and chips
Mojito royale cocktail
Mushroom burgers with chickpeas
Citrus salad with fennel and pomegranate
Courgette burgers with feta
Harissa halloumi kebabs with spelt wraps
Vegan potstickers with tofu
Homemade chilli sauce
Halloumi ‘bacon’ – smoky, meaty, umami