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Spicy Indo-Chinese cauliflower
Victoria sandwich cake
Garlic-ginger-chilli-soy dip and marinade
Vegan potstickers with tofu
Chipotle cheddar pie pops
Deep-fried eggs
Caramelised halloumi potato wedges
Thai basil and citrus cocktail
Make your own aioli
Sourdough spelt crackers with peppercorns
What I eat when no one’s looking
Butternut squash Wellington with halloumi
Halloumi fries with garlic mayonnaise
Homemade chilli sauce
Citrus salad with fennel and pomegranate
Harissa halloumi salad with tomato pesto
Vegan Thai green curry
Mojito royale cocktail
Filo dough