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Sourdough spelt crackers with peppercorns
Deep-fried eggs
Artichokes with mint pesto (carciofi alla Romana)
Halloumi fries with garlic mayonnaise
Garlic-ginger-chilli-soy dip and marinade
Sour candied citrus peel
Courgette burgers with feta
Candied rhubarb garnish
Harissa halloumi kebabs with spelt wraps
Mixed basil pesto
Vegetarian brunch with zing
How to grow mushrooms
Candied blood orange slices
Mushroom Wellington with spinach
Harissa halloumi salad with tomato pesto
Potato, pumpkin and halloumi gratin
Filo dough
Perfect whole grains
Vegan potstickers with tofu