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Deep-fried eggs
Make your own aioli
Harissa halloumi salad with tomato pesto
Spinach and feta pie
What I eat when no one’s looking
Chipotle cheddar pie pops
Mushroom burgers with chickpeas
Mixed basil pesto
Marinated halloumi baked in vine leaves
Sour candied citrus peel
Halloumi cornbread with tomato and chilli
Halloumi fries with garlic mayonnaise
Vegetarian brunch with zing
Halloumi onion bhaji waffles
Courgette burgers with feta
Homemade chilli sauce
Puffy, billowy, creamy, crispy Yorkshire puddings
Vegetarian full English breakfast
Citrus salad with fennel and pomegranate