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Perfect whole grains
Vegan Thai green curry
How to grow mushrooms
Butternut squash Wellington with halloumi
Harissa halloumi salad with tomato pesto
Chipotle cheddar pie pops
Deep-fried eggs
Vegan potstickers with tofu
Artichokes with mint pesto (carciofi alla Romana)
Puffy, billowy, creamy, crispy Yorkshire puddings
Filo dough
Candied rhubarb garnish
Halloumi ‘bacon’ – smoky, meaty, umami
Homemade chilli sauce
Caramelised halloumi potato wedges
Make your own aioli
Vegetarian brunch with zing
Garlic-ginger-chilli-soy dip and marinade
Sour candied citrus peel