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Artichokes with mint pesto (carciofi alla Romana)
Mojito royale cocktail
Spinach and feta pie
Harissa halloumi kebabs with spelt wraps
Halloumi cornbread with tomato and chilli
Halloumi fries with garlic mayonnaise
Sourdough spelt crackers with peppercorns
Mushroom burgers with chickpeas
Battered halloumi and chips
Spicy Indo-Chinese cauliflower
Vegetarian brunch with zing
Make your own aioli
Halloumi ‘bacon’ – smoky, meaty, umami
Citrus salad with fennel and pomegranate
Potato, pumpkin and halloumi gratin
Candied blood orange slices
Marinated halloumi baked in vine leaves
Victoria sandwich cake
Harissa halloumi salad with tomato pesto