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Victoria sandwich cake
Vegetarian full English breakfast
Deep-fried eggs
Mushroom burgers with chickpeas
Mojito royale cocktail
Candied blood orange slices
What I eat when no one’s looking
Sourdough spelt crackers with peppercorns
Potato, pumpkin and halloumi gratin
Candied rhubarb garnish
Butternut squash Wellington with halloumi
Garlic-ginger-chilli-soy dip and marinade
Caramelised halloumi potato wedges
Halloumi onion bhaji waffles
Marinated halloumi baked in vine leaves
Vegan Thai green curry
Filo dough
Vegan potstickers with tofu
Artichokes with mint pesto (carciofi alla Romana)