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Puffy, billowy, creamy, crispy Yorkshire puddings
How to grow mushrooms
Potato cheese fritter sandwich
Perfect whole grains
Harissa halloumi salad with tomato pesto
Spicy Indo-Chinese cauliflower
Halloumi cornbread with tomato and chilli
Vegan Thai green curry
Butternut squash Wellington with halloumi
Thai basil and citrus cocktail
What I eat when no one’s looking
Vegetarian brunch with zing
Marinated halloumi baked in vine leaves
Mushroom burgers with chickpeas
Deep-fried eggs
Mushroom Wellington with spinach
Mojito royale cocktail
Sourdough spelt crackers with peppercorns
Candied blood orange slices