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Vegan potstickers with tofu
Mushroom Wellington with spinach
Halloumi ‘bacon’ – smoky, meaty, umami
Harissa halloumi kebabs with spelt wraps
Homemade chilli sauce
Deep-fried eggs
Filo dough
Caramelised halloumi potato wedges
Vegan Thai green curry
What I eat when no one’s looking
Marinated halloumi baked in vine leaves
Mojito royale cocktail
Spinach and feta pie
Thai basil and citrus cocktail
Garlic-ginger-chilli-soy dip and marinade
Halloumi cornbread with tomato and chilli
Victoria sandwich cake
Chipotle cheddar pie pops
Mushroom burgers with chickpeas